Japanese Margarita

  • With Alcohol
  • Cold
  • Short Drink


  • 6cl Tequila
  • 1.5cl Cointreau
  • 1.5cl 1883 Yuzu Lemon syrup
  • 1.5cl lime juice
  • Salt

A summer cocktail that will delight the taste buds of your guests.


Dip the edge of a margarita glass with lime and salt. Put the remaining ingredients in a cocktail shaker with ice and shake. Strain into the margarita glass and garnish with a slice of lime on the edge of the glass. Serve immediately (without a straw).

Alcohol abuse is bad for your health, please consume in moderation.

Associated syrup