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1883 Ume Plum Syrup embodies the richness and
delicacy of the Japanese plum, also known as the
Japanese Plum. Traditionally consumed in Japan
in the form of “Umeshu” liqueur, this small fruit
has gained popularity worldwide. The unique taste
of our 1883 Ume Plum Syrup combines the fruity
sweetness of plum with a subtle acidity, elevated
by woody and slightly fermented notes. A bold
combination offering a refined taste experience,
perfect for lovers of elegant, original flavors. This
unique sensory journey is ideal for cocktails,
mocktails, desserts, and sophisticated dishes.